Category: Chinese food

The rise of China is changing Chinese cuisine and restaurants in the United States – Quartz

General Tso’s chicken, beef and broccoli reign and other Chinese take-out standards may be coming to an end. For over 100 years, Chinese food in America has been primarily viewed as something quick, cheap, and filling. But with China’s economic boom, the image of its people has changed and Chinese cuisine has developed with it. […]

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