What are the best Chinese restaurants in Sacramento?
Let’s start with a history lesson, that of Frank Fat in particular. Before founding his namesake Chinese restaurant in 1939, he ran Hong King Lum at 3rd and 1st Streets, a restaurant that opened at the turn of the 20th century in the middle of Sacramento’s bustling Chinatown. Flash forward to today and Chinese restaurants […]
Chinese Cuisine in Sichuan Impression at the Alhambra Leaves a Strong Impression – San Gabriel Valley Tribune
When Sichuan printing First opened at the Alhambra about five years ago, the go-to destination for spicy Sichuan cuisine (my favorite spelling) was Chengdu Taste. And for many, it still is – fugi feipian (“couple beef”) is highly regarded and highly sought after, as is cold chicken with spring onions in pepper sauce, fish in […]
Slowdown highlights vulnerability of China’s economy amid trade war: NPR
Not so long ago, the central city of Chongqing in China was considered emblematic of the country’s growing economic prosperity. But more recently, he has fallen on hard times. NOEL KING, HOST: China’s central metropolis, Chongqing, was known for its rising fortunes, but now the city is grappling with a bleak economic outlook and rising […]
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Henry Fogel, Conductor and Music Educator, Chinese Food Enthusiast – Chicago Tribune
River Forest resident Henry Fogel, 76, recently retired as dean of Roosevelt University’s Chicago College of Performing Arts after serving in that role from 2009 to 2018; he remains a member of the faculty. He also led the League of American Orchestras from 2003 to 2008 and was CEO of the Chicago Symphony Orchestra from […]