New Chinese vegan restaurant Rogue Panda opens at Time Out Market in Miami Beach – WSVN 7News | Miami News, Weather, Sports

There’s a new restaurant in town that’s putting a healthy spin on Chinese cuisine, and just because it’s healthy doesn’t mean it’s lacking in flavor. Alex Miranda is here with the tantalizing details.

Some days we all feel like a panda, right? Adorable, monster hug and bamboo craving. Wait, maybe not that last part. Well, a new Chinese restaurant is plant-based, just like a panda, but with a more sophisticated palate.

You know “Kung Fu Panda”. Well, it’s Rogue Panda!

This is not your traditional Chinese restaurant.

Joshua Cameron: “Rogue Panda is a whole new concept here at Time Out Market in Miami Beach. We specialize in vegan Chinese cuisine.

Wait, did he just say vegan Chinese food?

Joshua Cameron: “The future of sustainability is in plants. We really focus on the vegetables and make them absolutely delicious, but without all the meat.

That means using things like impossible meat, as well as eggless noodles and dumpling wrappers.

Joshua Cameron: “Everything we use is just as delicious. You wouldn’t miss it, but it’s better for the planet.

There are only seven dishes on the menu, but each one packs a punch.

Joshua Cameron: “We have all the spices from Szechuan, we have all the peppers from Hunan. There are so many flavors to tap into in Chinese cuisine.

Want to spice up your life? Opt for the mapo tofu.

Joshua Cameron: “We use silken tofu, so it’s this very soft, almost creamy tofu, kind of like melt in your mouth. It’s a good kick, and we also serve it with a side of rice. So you have, you know, all the different textures that are happening.

Another customer favorite is the dan dan noodles with Impossible Pork Stew.

Joshua Cameron: “We use a thicker Japanese-style udon noodle, so it’s very chewy, very slurpy and just plain delicious.”

Estefania Santana: “I think the noodles are the perfect dish for a meat eater to come and try. They’re chewy, they’re meaty, they’re lightly spiced, and they’re simply delicious.

And don’t sleep on the Slippery Impossible Potato and Pork Dumplings, either.

Joshua Cameron: “We do a hot sauce on the bottom and then a chili oil on top.”

Estefania Santana: “I like the feeling of being so meaty without really having any meat, and I also like the sauce underneath. It has a truly unique taste. I am fully vegan. I’m so excited they’re here.

Rogue Panda is now open at Time Out Market, so you can feast on this delicious plant-based food seven days a week.

FOR MORE INFORMATION:

Time Out Market Miami
1601 Drexel Ave.
Miami Beach, FL 33139
786-753-5388
timeoutmarket.com

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